It will be much cheaper if you make cream cheese at home. For this, you will need regular sour cream and yogurt. The consistency is very tender, soft and moderately thick.

The idea of making homemade cream cheese from yogurt and sourcream was published on the Instagram page food blogger Daria with the nickname treskablog. Add lemon juice and salt for flavor and piquancy. 

Ingredients:

• 30% sour cream
• Turkish yogurt
• 1 tbsp. lemon juice
• 1/2 tsp. salt